Smoked Salmon Carpaccio
Ingredients
- 12g Mini Pancake
- 2g Maple Syrup
- 2g Fresh Chives
- 8g Smoked Salmon Slice
- 2g Fresh Dill Leaves
- 5g Butter
- 3ml Olive Oil
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Preparation Time: 10 mins -
Serves: 1 Person
Nutrition (per serving)
-
Calories390
-
Fat2.5%
Products
Cooking Instructions
1- Marinated Smoked Salmon With Olive Oil And Chopped Dill
2-Arrange Slice Of Salamon In One Side Of the Plate
3- Arrange Another Side 4 Pcs Of Mini Pancakes And Top It With Mapel Syrup
4- Garnish With Two Pcs Of Fresh Chives
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