Soft Gluten-Free Arabic Bread, Suitable For People With Celiac Disease Or Gluten Sensitivity. Made With Tapioca Flour, Rice Powder, Potato Starch And Corn Flour. Ideal For Sandwiches, Breakfast And Everyday Meals. Warm In A Pan Or Oven For A Few Minutes Before Serving. Keep Frozen At -18°C.
mycoop.become.member.popup.message
With this option, we will bring your order to your address.
Scheduled Delivery
The following products have been removed from your cart as you are switching to a different delivery mode.
